Irish oysters are grown in the cold waters off the coast of Ireland and are known for their large size and bold, briny flavour. Full-bodied in texture with pronounced mineral notes – ideal for those who prefer a stronger oyster taste. Size 3 is the larger piece.
Characteristics
- Origin: Ireland
- Size: #3
- Priced: per piece
How to Serve
- Open just before serving and keep on ice
- Serve with lemon, mignonette or a dash of hot sauce
- Pair with champagne, crisp white wine or sparkling water
Good to Know
